Typical Food on Gandy Dancer Menu
Gandy Dancer Menu and Prices
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| Appetiers | |
| Almond Encrusted Brie | $11.50 |
| Buffalo Rock Shrimp | $11.00 |
| Calamari Fritto Misto | $11.50 |
| Crab & Avocado Timbale | $15.00 |
| Dynamite Scallops | $14.00 |
| Firecracker Shrimp | $10.00 |
| Hawaiian Poke | $11.00 |
| Maryland Style Crab Cake | $13.00 |
| Mussels à la Muer | $10.00 |
| Portobello Caprese | $10.00 |
| Raw Oysters on the Half Shell | $13.00 |
| Shrimp Cocktail | $13.00 |
| Beef Chicken | |
| Chicken Pinot Grigio | $21.00 |
| Filet Mignon 6 oz. | $29.00 |
| New York Strip Steak | $33.00 |
| Pepper Crusted Tournedos | $26.50 |
| Prime Rib & Crab Cake | $34.00 |
| Prime Rib & Shrimp | $30.00 |
| Slow Roasted Prime Rib 10 oz. | $26.00 |
| Slow Roasted Prime Rib 16 oz. | $35.00 |
| Surf & Turf | $44.00 |
| Pasta Selections | |
| Pasta Pagliara | $24.00 |
| Shrimp Fresca | $27.50 |
| Tuscan Portobello Pasta | $16.50 |
| Tuscan Portobello Pasta with Chicken | $16.50 |
| Salads | |
| Chopped Spinach Salad | $9.00 |
| Classic Caesar | $7.50 |
| Iceberg Wedge | $7.00 |
| Marthas Vineyard Salad | $8.00 |
| Sensational Seafood | |
| Alaskan King Crab Legs | $58.00 |
| Bouillabaisse | $27.00 |
| Classic Shrimp Scampi | $20.00 |
| Coconut Macadamia Encrusted Shrimp | $24.00 |
| Coldwater Lobster Tail | $37.00 |
| Crab Stuffed Shrimp | $26.00 |
| Live Maine Lobster | $49.00 |
| Maryland Crab Cakes | $26.50 |
| Seared Diver Scallops | $30.00 |
| Ultimate Seafood Mixed Trio | $31.00 |
| Sides & Accompaniments | |
| Cauliflower Wedge | $3.50 |
| Coldwater Lobster Tail | $27.00 |
| Jumbo Fresh Asparagus | $7.00 |
| King Crab Legs (1/2 lb.) | $25.00 |
| Maryland Crab Cake | $12.50 |
| Reggiano Potato Croquettes | $4.00 |
| Shrimp Brochette | $7.00 |
| Yukon Gold Mashed Potatoes | $3.50 |
| Signature Fish | |
| Alaskan Halibut | $34.00 |
| Atlantic Salmon | $24.50 |
| Cedar Planked Salmon | $26.50 |
| Chilean Sea Bass | $33.00 |
| Farm-Raised Tilapia | $20.00 |
| Great Lakes Whitefish | $21.00 |
| Gulf Snapper | $25.00 |
| King Cove Sole | $28.00 |
| Mahi Mahi | $25.00 |
| Oven Roasted Halibut | $35.00 |
| Pacific Petrale Sole | $20.00 |
| Pecan Crusted Whitefish | $24.00 |
| Potato Encrusted Whitefish | $22.50 |
| Salmon Rockefeller | $28.50 |
| Snapper Milanese | $28.50 |
| Tilapia Provencale | $25.00 |
| Soups | |
| Charleys Chowder | $6.50 |
| Lobster Bisque | $8.50 |
| New England Clam Chowder | $7.50 |
| Sunday Brunch | |
| Assorted Salads | |
| Bacon & Sausage | |
| Carved Ham & Roast Beef | |
| Cheese Blintzes With Fruit Sauce | |
| Chefs Featured Entree | |
| Coffee & Tea | |
| Creamed Herring | |
| Eggs Benedict | |
| Fresh Belgian Waffles With Banana Foster | |
| Fresh Fruit | |
| Hash Browns | |
| Housemade Breads & Pastries | |
| Made-To-Order Omelets | |
| Marthas Vineyard Salad | |
| Peel-And-Eat Shrimp | |
| Roast Chicken | |
| Salmon Lox | |
| Scrambled Eggs | |
| Seasonal Vegetables | |
| Steamed Mussels | |
| Sunset Dining | |
| Grilled Atlantic Salmon | $22.00 |
| Lemon Chicken | $21.00 |
| Potato Encrusted Whitefish | $23.00 |
| Shrimp & Artichoke Pasta | $21.00 |
| Shrimp Danielle | $21.00 |
| Slow Roasted Prime Rib | $28.00 |
| Sole Florentine | $21.00 |
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