J. Alexander's Menu and Prices
Founded in 1971 by Jack C. Massey, Earl Beasley, Jr. and John Neff, Jr., J. Alexander’s, well-known for the wood-fired cuisine, is an American casual dining restaurant chain with its headquarters located in Nashville, Tennessee. Being the best-qualified food and service provider in the market of casual dining restaurants, J. Alexander’s has been working on offering professional and extraordinary service for all guests and customers. Additionally, it owns a delicate menu which features a wide range of American classics and other rotating selections including prime rib of beef, sandwiches and entrée salads. Here mouth-watering Seafood Czarina, Tuscan Steak, Grilled Fish with Mango Papaya Salsa and Chicken Milanese will give you a special dining memory.
| Burgers, Sandwiches & Small Plates | |
| Country Club | $14.00 |
| Fish Tacos | $16.00 |
| French Dip | $19.00 |
| Hyde Park | $13.00 |
| Old Fashioned Cheeseburger | $13.00 |
| Pierre Burger | $13.00 |
| Steak Burger | $14.00 |
| Vegetable Plate | $14.00 |
| Veggie Burger | $12.00 |
| Desserts | |
| Cappuccino | $3.00 |
| Carrot Cake | $7.00 |
| Creme Brûlée | $7.00 |
| Espresso | $2.00 |
| Very Best Chocolate Cake | $8.00 |
| Entrees | |
| Ahi Tuna Steak | $29.00 |
| Barbecue Danish Baby Back Ribs | $27.00 |
| Cilantro Shrimp | $24.00 |
| Filet Mignon with Béarnaise | $34.00 |
| Grilled Pork Tenderloin | $22.00 |
| Grilled Scottish Salmon | $27.00 |
| Mr. Jack's Crispy Chicken Platter | $17.00 |
| New York Strip | $32.00 |
| Rattlesnake Pasta | $17.00 |
| Rotisserie Chicken | $17.00 |
| Slow Roasted Prime Rib | $27.00 |
| Steak 'N' Fries | $24.00 |
| Steak Maui | $32.00 |
| Today's Featured Fish | Market Price |
| Salads | |
| Alex's Salad | $10.00 |
| Asian Ahi Tuna Salad | $19.00 |
| Cypress Salad | $15.00 |
| Grilled Chicken Salad | $14.00 |
| Original Caesar Salad | $10.00 |
| Thai Kai Salad | $14.00 |
| Sides | |
| Alex's or Ceasar salad to accompany your entree | $6.00 |
| Broccoli | $5.00 |
| Daily Vegetable | $5.00 |
| French Fries | $5.00 |
| Israeli Couscous | $5.00 |
| Loaded Baked Potato | $5.00 |
| Not Your Ordinary Mac & Cheese | $5.00 |
| Orzo & Wild Rice | $5.00 |
| Smashed Potatoes | $5.00 |
| Southern Cole Slaw | $5.00 |
| Split-plate charge | $3.00 |
| Starters | |
| Calamari | $15.00 |
| Chef's Daily Soup | $6.00 |
| Deviled Eggs | $8.00 |
| Grilled Artichokes | $14.00 |
| Mexico City Spinach con Queso | $12.00 |
| Smoked Salmon Dip | $14.00 |