Typical Food on Urban Grub Menu
Urban Grub Menu and Prices
Want to eat at Urban Grub right now? Restaurantfoodmenu is an online guidance for Urban Grub menu, providing prices information of Urban Grub breakfast, specials, kids, value menu. But please be aware that the current menu and prices info may vary from each Urban Grub restaurant. Below is the details.
| Bbq Platters | |
| Memphis Style Ribs | $19.00 |
| Springer Mountain Farms All Natural Chicken | $19.00 |
| Chesses | |
| Don Juan Manchego | |
| Kenny's Norwood | |
| Maytag Blue | |
| Mild Dance Gouda | |
| Mirfoma Emmentaler Aoc | |
| Chops | |
| 16oz Certified Hereford Ribeye | $34.00 |
| 24 Hour Braised Andouille Pork Shank | $22.00 |
| 7oz Certified Hereford Filet | $33.00 |
| Double Cut Pork Chop | $28.00 |
| Dry Aged 16oz Louisiana Legacy Usda Prime All Natural Ny Strip | $58.00 |
| Kentucky Lamb Chops | $36.00 |
| Crab | |
| Alaskan King Crab | $26.00 |
| Crab Cocktail | $20.00 |
| Daily Seafood & Charcuterie | |
| Design Your Own Boards, Platters & Towers | |
| Desserts | |
| Banana Pudding Pie | $12.00 |
| Chocolate Meringue Pie | $14.00 |
| Chocolate Peanut Butter Bar | $8.00 |
| Dolce Eclair | $9.00 |
| House Made Chocolate, Vanilla Bean, Daily Special Ice Cream or Sorbet | $7.00 |
| Vanilla Bean Donuts | $9.00 |
| Enchiladas | |
| House Smoked Beef Short Rib | $19.00 |
| Shrimp | $20.00 |
| Smoked Chicken | $18.00 |
| Meats | |
| "Usual Suspects" Pepperoni | |
| Andouille | |
| Bacon Lardo | |
| Bresaola | |
| Duck Candy | |
| Lonza | |
| Pastrami De Lingua | |
| Prime Salami Coto | |
| Sorghum Ham | |
| Sweet Joise Coppa | |
| Tennessee Proscuiutto | |
| Oysters | |
| Beet Cured Salmon | $9.00 |
| Blue Points, Connecticut | $15.00 - $27.00 |
| Brookside, Hood, Canal,wa | $28.00 - $50.00 |
| Live Band, Louisiana | $11.50 - $20.00 |
| Olde Salts, Milford Haven, Va | $15.00 - $27.00 |
| Peel & Eat Shrimp | $13.00 |
| Quilcene Bay, Hood Canal, Wa | $28.00 - $50.00 |
| Rappahannock, Rappahannock River, Va | $15.00 - $27.00 |
| Raw | $11.50 - $20.00 |
| Seaweed Salad | $5.00 |
| Wood-Fired | $9.50 - $17.00 |
| Premium Sides | |
| Cuban Corn on the Cob | $6.00 |
| Hashbrowns | $6.00 |
| Smoked Gouda Chipotle Grits | $6.00 |
| Stone Oven Asparagus | $7.00 |
| Stone Oven Mac & Cheese | $7.50 |
| Red | |
| Altos Malbec 2012, Argentina | $9.00 - $33.00 |
| Anciano Tempranillo '04, Spain | $9.00 - $33.00 |
| Benmarco Malbec 2011, Argentina | $41.00 |
| Big House Red 2012, California | $6.00 - $22.00 |
| Ca'del Monte Amarone, '01 It, Veneto | $120.00 |
| Cartlidge & Browne Pinot Noir, California | $8.00 - $29.00 |
| Caymus Cabernet 2012, California | $155.00 |
| Ch. Tayac Margaux '11 Fr, Bordeaux | $86.00 |
| Chave Saint Joseph 2011 Fr, Rhone | $76.00 |
| Chiarlo Barbera 2011, iT,Piedmont | $38.00 |
| Coste-Caumartin Pinot Noir '11 Fr, Burgundy | $62.00 |
| Couron Cote du Rhone 2011 Fr, Rhone | $8.50 - $31.00 |
| Dreaming Trees Crush Red '12, California | $9.00 - $33.00 |
| Dunham Cellars Trutina '11, Washington | $62.00 |
| Eulalie Canteline 2010 Fr, Minervois | $44.00 |
| Faust Cabernet Sauv. 2011, California | $99.00 |
| Felino Cabernet Sauv. 2012, Argentina | $54.00 |
| Franciscan Magnificat '09 California | $125.00 |
| Franco Serra Barolo 2010 It, Piedmont | $61.00 |
| Gaja Magari '11 It, Tuscany | $199.00 |
| Garnet Pinot Noir 2012, California | $11.00 - $40.00 |
| Genesis Merlot 2011, Washington | $8.50 - $31.00 |
| Godiolo Sangiovese '10 It, Tuscany | $38.00 |
| Guidalberto Super Tuscan '11 It, Tuscany | $129.00 |
| Justin Cabernet 2012, California | $14.00 - $49.00 |
| La Fleur de Haut Piquat '10 Fr, Bordeaux | $66.00 |
| La Grande Dame 2011 Fr, Bordeaux | $14.00 - $48.00 |
| La Linda Malbec 2012, Argentina | $7.50 - $27.00 |
| Latour Pinot Noir, FR, Burgundy | $11.00 - $40.00 |
| Mayacamas Cabernet '08, California | $152.00 |
| Muga Rioja Reserva '09, Spain | $75.00 |
| Paillére Gigondas 2005 Fr, Rhone | $86.00 |
| Pallus Chinon '10 Fr, Loire | $42.00 |
| Pico & Vine Cabernet 2011, California | $12.00 - $44.00 |
| Plumpjack Cabernet '11, California | $219.00 |
| Predicat Priorat 2011, Spain | $49.00 |
| Proyecto Garnacha 2011, Spain | $62.00 |
| Sequoia Grove Cabernet '11, California | $99.00 |
| Seven Finestre It, Marche | $6.00 - $22.00 |
| Silver Oak Alex. Cabernet '09, California | $125.00 |
| Stag's Leap Cabernet 2011, California | $95.00 |
| Steele Zinfandel 2010, California | $39.00 |
| Thomas Hardy Shiraz, Australia | $6.00 - $22.00 |
| Usual Suspects Cabernet '12, California | $6.00 - $22.00 |
| Villafane Malbec 2011, Argentina | $44.00 |
| Salads | |
| Baby Wedge | $12.00 |
| Berries & Butternut | $14.00 |
| Coal Roasted Beet | $13.00 |
| House | $10.00 |
| Sandwiches | |
| Fried Shrimp or Oyster | $16.00 |
| Pit Dip | $15.00 |
| Sides | |
| Black Beans | $5.00 |
| Creamy Cole Slaw | $5.00 |
| Fresh Cut Fries | $5.00 |
| Ham Hock Collards | $5.00 |
| Pickled Vegetables | $5.00 |
| Yukon Gold Mashed Potatoes | $5.00 |
| Southern Specialties | |
| Club Carbonara | $20.00 |
| Colossal Crab Spaghetti | $29.00 |
| Grilled Scottish Salmon | $26.00 |
| Shrimp & Grits | $26.00 |
| Southern Steak Frites | $26.00 |
| Wood Oven Trout | $26.00 |
| Sparkling | |
| Bouvet Brut, France | $42.00 |
| Clos de Bouveries 2005, France | $122.00 |
| De Bortoli Sparkling Brut, Australia | $6.00 - $22.00 |
| Foris Moscato, Oregon | $9.25 - $34.00 |
| Juve Y Camps Cava, Spain | $38.00 |
| Specialty Cocktails | |
| Bellini | $7.00 - $24.00 |
| Classic Margarita | $7.00 - $24.00 |
| Frozen Margarita | $7.00 - $24.00 |
| Mimosa | $7.00 - $24.00 |
| Sangria | $7.00 - $24.00 |
| Starters | |
| 1/2 Pound Peel & Eat Shrimp | $14.00 |
| Andouille Sausage | $12.00 |
| Crab Cocktail | $20.00 |
| Lobster Blt Flatbread | $16.00 |
| Pit Smoked Pork Carnitas | $10.00 |
| Pork Fries | $9.00 |
| Roasted Edamame | $8.00 |
| Smoked Chicken Flatbread | $12.00 |
| Spicy Grilled Shrimp & Biscuit | $13.00 |
| Wood Oven Mushrooms | $9.00 |
| Tacos | |
| Billy's Hot Chicken | $14.50 |
| Fish Taco | $16.00 |
| Toppings | |
| Caramelized Onion | $1.00 |
| Horseradish | $1.00 |
| House Smoked Bacon | $1.00 |
| Lobster Claw Meat | $7.00 |
| Roasted Garlic | $1.00 |
| Truffle Oil | $2.00 |
| Urban Grub Craft Cocktails | |
| Alchemy Gin | $9.00 |
| Arnito Punch | $9.00 |
| Barrell-Aged | $12.00 |
| Basil Fashion | $10.00 |
| Bee's Knees | $10.00 |
| Bittersweet Symphony | $9.00 |
| Cucumber Martini | $9.00 |
| Dark & Stormy | $9.00 |
| Hum'n'spicey | $9.00 |
| Italian 75 | $9.00 |
| Moscow Mule | $12.00 |
| Smoke & Mirrors | $12.00 |
| Svengali | $10.00 |
| Venetian | $9.00 |
| White | |
| Apollo Riesling, Germany | $52.00 |
| Big House White, California | $6.00 - $22.00 |
| Birdman Pinot Grigio, California | $6.00 - $22.00 |
| Cielo Pinot Grigio It, Friuli | $8.25 - $30.00 |
| Cotes du Rhone Blanc Fr, Rhone | $8.00 - $29.00 |
| Emile Beyer Pinot Blanc Fr, Alsace | $9.00 - $33.00 |
| Ferrari Carano Chardonnay, California | $10.00 - $37.00 |
| Glen Carlou Chardonnay, S Africa | $40.00 |
| Inzolia It, Sicily | $8.25 - $30.00 |
| Laforet Chardonnay Fr, Burgundy | $9.00 - $33.00 |
| Latour Puligny Montrachet Fr, Burgundy | $24.00 - $120.00 |
| Le Giare Vermentino It,sardegna | $9.00 - $33.00 |
| Lima Vinho Verde, Portugal | $6.00 - $22.00 |
| Macon Fuisse Chardonnay Fr, Burgundy | $11.00 - $40.00 |
| Marquee Riesling, Australia | $8.00 - $29.00 |
| Martin Codax Albarino, Spain | $8.50 - $31.00 |
| Muscadet (Sevre Et Maine) Fr, Loire | $8.25 - $30.00 |
| Newton Chardonnay, California | $13.00 - $48.00 |
| Reedy Creek Frost White, Tennessee | $17.00 - $54.00 |
| Rombauer Chardonnay, California | $78.00 |
| St. Francis Chardonnay, California | $8.00 - $29.00 |
| Touraine Sauvignon Blanc Fr, Loire | $8.00 - $30.00 |
| Val de Mer Petite Chablis Fr, Burgundy | $51.00 |
| Wonderlust Chardonnay, Chile | $6.50 - $24.00 |
| Xavier Rosé Fr, Rhone | $33.00 |
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